Artisan coffee in Melbourne
Discover single origin espressos, slow brews and seasonal coffee specials by our certified baristas.
Location:Melbourne Central
Why Optionzone coffee?
We combine craftsmanship, sustainable sourcing and modern extraction methods. Our selection includes micro-lot single origins and carefully blended espressos.
- Direct trade and transparency
- Specially roasted for maximum flavor expression
- Barista-led education and cuppings
Menu — selections & specials
Signature Espresso
Rich body, chocolate and citrus notes — served as a single or double.
Precision Filter
V60, Chemex or Aeropress — slow extraction for clarity and complexity.
Cold Brew Reserve
Long cold-steeped for a silky, fruity extraction.
Our head barista
Year-round training, cupping expert, and advocate for traceable sourcing.
Sustainability & origin
We work with small-scale farmers and cooperatives in Ethiopia, Colombia and Kenya. Transparency and long-term relationships are central.
- CO₂-neutral shipping where possible
- Biodegradable packaging
- Support for local agricultural projects
Roasting process — from bean to cup
Our roaster uses 3–5 kg batches to ensure profiling and consistency. Every batch is cupped and documented.
Light, medium and city profiles for filter; full city and espresso profiles for blend expressions.
Every batch undergoes lab tests and cuppings; only batches that meet our standards go to the bar.
Location & visit
Optionzone Coffee Bar — Damstraat 12, Amsterdam Centrum
Frequently asked questions
Yes — from introduction to barista protocols. Contact us for dates and availability.
Online shop will be launched soon. Follow us on social media for the launch.
Yes — compostable bags and minimalist boxes, always with origin information.